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TUSCANY TOUR & COOKING

Posti Disponibili: 6



A journey through small villages and towns of Tuscany to discover places and flavors typical of this land.

 

A travel to Tuscany to discover new places and horizons that extend back into the history of a different civilization.

Ancient places and buildings that still have their particular characteristic, trying not to become replicas of other international places.

You will be guests in our privately owned and independent houses, and you will feel to be part of one of the most fascinating cultures in the world.

A journey to discover the flavors of the territory, an experience that will enrich you and will remain indelible in your memory.

 

Day 1 - Saturday

Transfer from airport or train station and arrival at Villa Fabbroni.

7pm - Welcome Drinks and introduction to the week.

7:30pm - Dinner

 

Day 2- Sunday

Breakfast will be served at 8 am.

9:30am - Departure for excursion to Panzano in Chianti with the typical small market, lunch with snack in a family style winery with wine tasting in Montefioralle.

In the afternoon excursion to Volpaia and Vertine (fortified villages of medieval origin).

Return to Villa Fabbroni

7:30 pm - Dinner

 

Day 3 - Monday

Breakfast will be served at 8 am.

9:30am- Departure for excursion in San Gimignano, small walled medieval town on the top of hill, also known as the Town of Fine Towers and for Vernaccia white wine.

Return to Villa Fabbroni

7:30 pm - Dinner

 

Day 4 - Tuesday

Breakfast will be served at 8 am.

9:30am - Departure for excursion to Siena medieval cityscape with its center of town declared World Heritage Site by UNESCO. Visit of Santa Caterina Church, Piazza del Campo where there is a horse race twice per year, Torre del Mangia and the Cathedral.

Return to Villa Fabbroni

7:30 pm - Dinner

 

Day 5- Wednesday

Breakfast will be served at 8 am.

10am - Tuscany Cooking Class

The class included 3 hours of preparation of typical tuscany lunch with 2 kind of entry like vegetable gratin and miniflan, handmade pasta (Potato gnocchi and tagliatelle), stuffed meat with vegetable and dessert. The class is followed by lunch.

Free afternoon

7:30 pm - Dinner

 

Day 6 - Thursday

Breakfast will be served at 8 am.

9:30am - Departure for excursion to Firenze.

Walk of historical city center through the narrow alleys of town (Piazza Signoria, Piazza del Duomo, Ponte Vecchio).

Visit of Mercato Centrale (food market) where we can have also a lunch (not included).

Possibility to book a city guide or Museum tickets (to pay directly)

Return to Villa Fabbroni.

7:30pm - Dinner

 

Day 7 - Friday

Breakfast will be served at 8 am.

9:30am - Departure for excursion to Lucca famous is its intact Renaissance-era city walls.

A nice walk through the beautiful road of city center with typical craft shops.

Visit of Piazza dell’Anfiteatro (Round square) where it’s possible to have light lunch (not included).

Return to Villa Fabbroni.

7:30pm - Dinner

 

Day 8 - Saturday

Breakfast will be served at 8 am.

Transfer to airport or train station.

 

The tour start with attainment of minimum 4 people

Price per person Euro 850,00

 

The price included:                                                                 Not Included:

All transfers                                                                               All other meals during the excursions

7 Nights accommodation in double bedroom                           Cities and Museums guide

with private bathroom (king or twin beds)                                 Museums and Churches Tickets

7 Breakfast

7 Dinners with wine

1 Cooking Class lesson with lunch and wine

Wine Tasting with light lunch on Sunday

Visitor Tax


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Dettagli
TUSCANY TOUR & COOKING

 

A journey through small villages and towns of Tuscany to discover places and fla ......

Dettagli